Latin name: Theobroma cacao
The Theobroma cacao is a well known tree that was originally found in the equatorial, tropical regions of America. The seeds of Theobroma, usually referred to as chocolate beans, is the main ingredient for chocolate.
This is a 22% extract of the chocolate bean and contains all beneficial substances of chocolate. It contains theobromine and caffeine as well as various other naturally occurring substances such as dopamine, seratonin, tryptophan, tyrosine and anadamide, a cannabinoid neurotransmitter. This powder tastes like dark chocolate.
A typical daily dose is between 200-2000mg (0,2-2gr) per day. It is recommended not to take more than 3gr in one day.
Interesting read: Potential benefits of Cocoa extract